How to Take Risks Without Losing Your Donors
The co-founders of She’s the First share what they learned from dropping the “child sponsorship” model that donors love.
The co-founders of She’s the First share what they learned from dropping the “child sponsorship” model that donors love.
A new take on collaborative funding in Singapore could help outcomes-based funding go more mainstream.
How philanthropic organizations can better understand the degree to which they include beneficiaries in their decision-making processes, how contextual considerations shape participation, and where problems and opportunities lie.
How does current US tax law affect charitable giving? What do these policies mean for nonprofits and donors? What strategies maximize the amount of money coming into charitable organizations? SSIR publisher Michael Voss speaks with Mike Townsend of Charles Schwab and Company and Hayden Adams of the Schwab Center for Financial Research to help donors and nonprofits think through the impact of tax policies on charitable funding. A sponsored podcast developed with the support of DAFgiving360.
Neither top-down nor bottom-up leadership is adequate for solving complex social challenges. We need to combine the strengths of both.
Funders are calling for more program evaluation, but nonprofits are often collecting dubious data, at great cost to themselves and ultimately to the people they serve.
Large-scale social change requires broad cross-sector coordination, not the isolated intervention of individual organizations.
For NGOs, impact comes in different forms and to track the cycles of social change work, we must think across the tangibility and the speed of emergence of change.
With an understanding of these 10 funding models, nonprofit leaders can use the for-profit world's valuable practice of engaging in succinct and clear conversations about long-term financial strategy.
Fair Trade-certified coffee is growing in sales, but strict certification requirements are resulting in uneven economic advantages for coffee growers and lower quality coffee for consumers.